All our Biltong varieties are handmade some even say crafted to perfection. We use only the finest cuts of Silverside and of course its 100% British and Irish Beef. We use just the right amount of vinegar then spices and flavours to make the perfect partnership to give our Biltong that something extra.
Is high in Protein low in Fat and low in Carb so making it a perfect healthy snack.
With generations of Farming blood in our veins back British Farmers is a must for us so we make sure each and every bag is as good as the first.
This flavour was originally created for our friends at Garth Uchaf Farm in Wales using Welsh Black Home reared Beef, due to the massive success of this at the Royal Welsh Show and the feedback we have received only days later we have been forced to let the Black Dragon loose to the Nation !
Once again we find ourselves calling on the real Chilli Skills of Daddy Cools Chilli sauce to provide us with the heat for the meat again !
All seems very fitting as we are the "Only Biltong to be served in the Seven Kingdoms" and with them having dragons as well the name seems just perfect to us.
An Insane heat level Biltong spiced with not one Chilli but three of the warmest and flavour packed you can find starting with the flavour full Habanero Chilli add a twist of the famous Scotch Bonnet and then why not add the world hottest chilli to mix and what do you get you get
BLACK DRAGON BILTONG IS WHAT YOU GET!
Check out our Scotch Bonnet Chilli Biltong as well.